Fans of the fiery TV Chef Gordon Ramsey and his ruthless show Hell’s Kitchen will love this theatrical dining experience on the ground floor at Ceasars Palace Bluewaters Dubai. As with the flagship location in Las Vegas diners can look forwards to culinary theatre, world-class cooking and fantastic food. The ‘Hellicious Brunch’ is particularly popular and available in packages designed for varying budgets. Alongside the flowing beverages and finger-licking food, diners will be drawn into the competitive spirit as the Red and Blue teams go head to head in a fun culinary challenge. The dark and moody setting has an exciting buzz along with stylish interiors to match the sophisticated menu.
The salads, soups, sandwiches and pizzas make for popular lunch options, while those looking to make more of their visit can choose three courses from the concise but enticing a la carte menu. For special occasions the HK grand shellfish tower for two is a show stopping centrepiece to kick off your meal in style or alternatively the lobster risotto is a popular choice, which sees butter-poached lobster tail paired with a creamed risotto, asparagus, chive oil and sunchoke chips. If you’re not a fan of seafood look out for the Wagyu meatballs which come in a slow-roasted tomato sauce with polenta croutons, parmesan cheese and crystallised basil.
From the mains, Gordon’s signature beef Wellington is an obvious choice served with potato puree, glazed root vegetables and a red wine demi-glace sauce; or for a meat-free option we love the sound of the smoked cheese and spinach agnolotti served with pumpkin puree, wild mushrooms, sage and Parmesan cheese frico and shaved black truffle.
Finally, for dessert diners can choose from a number of British classics that include sticky toffee pudding with toffee sauce and Speculoos ice cream; Jaffa cheesecake with bitter-sweet dark chocolate, orange gel and sorbet; or baked Alaska with mint chocolate ice cream, torched meringue, mint Baileys cream and Absinthe flambée.