Nestled in the five-star Le Royal Meridien Beach Resort & Spa is Brasserie 2.0, an internationally-inspired restaurant, aiming to take all-day dining to new heights. This fashionable eatery serves up cuisine from around the globe, from classic British to French, fresh seafood, and curry. Whether you’re there for an early breakfast or a late-night dinner, Brasserie 2.0 offers a fun time and exotic tastes.
Mirroring the modern decor of Le Meridien, Brasserie 2.0 boasts a fresh, contemporary look with high ceilings, bright lights, and chic plants. The outside terrace offers diners the chance to taste the world while soaking-in the Dubai sunshine. With sweeping views of the Arabian gulf, Brasserie 2.0 really showcases the best that Dubai has to offer. Live music from the resident band and DJ are also a perfect accompaniment to the sunset and food.
Ten live cooking stations offer a wide array of dishes, such as freshly-caught lobster, succulent beef wellington, and an extensive bread and cheese counter. No matter your tastes, there is something for you, from pizza to fresh fruit juices and smoothies. The evening barbecue brunch also serves up a prime selection of juicy cuts of meat, grilled to your taste right in front of you. Hailed as the perfect end to the week.
The real star of the show, though, is the Saturday Brunch. Here you can sample dishes such as the royal breakfast. Think eggs benedict drizzled with hollandaise, waffles smothered in chocolate, and warm pastries. The live egg station also provides a show while making eggs to your liking - from omelettes to poached. Drinks are also a staple at brunch, with a selection of signatures such as the hibiscus highball, with whisky and home-made hibiscus syrup, topped with ginger ale, or the aperol flute, with gin, aperol and grape juice. A similarly ample choice of soft drinks also serve to complement the food.